If you see yourself working in restaurants and bars in the world’s finest hotels and onboard luxury cruise ships, our Certificate in Food and Beverage Service will prepare you for the job. Our fundamental course focuses on the mastery of basic techniques in food and bar service and developing superb customer service orientation.

You will also be trained in advanced skills such as wine appreciation, team management and bar management to prepare you for leadership positions in the future.

At the end of the course, you are prepared to enter the food service industry as Banquet Server, Beverage Server, Waiter, and Bar Waiter.

Program Content

• Introduction to Food and Beverage
• Tools and Equipment
• Product Knowledge on Food
• Product Knowledge on Beverages
• Sanitation
• Service Skills
• Customer Service and Handling Complaints
• Grooming and Personality
• Basic Computer
• Communication
• Professionalism and Teamwork